Mashed Potatoes with Cream Cheese

Extra creamy mashed potatoes made with Prairie Farms award winning cream cheese.
Cuisine: American
Course: Side Dishes
No ratings yet
Print
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 45 minutes
Silverware Icon
Servings 6

Ingredients:

  • 3 1/2 LBS White or Yukon Gold potatoes Washed, peeled, cut into chunks
  • Salt & Pepper
  • 8oz package Prairie Farms cream cheese
  • 1 stick Prairie Farms unsalted butter
  • 1/4 Cup Prairie Farms Vitamin D Milk
  • 1/2 Cup Prairie Farms Heavy Cream

Directions:

  • In a large pot, add potatoes and fill with water to cover. Add salt and bring to a boil. Reduce heat, cover and simmer until potatoes are tender. About 35 minutes.
  • Remove from heat and drain water. Add cream cheese, butter, milk and 1/4 cup cream to pot, and beat with a hand mixer until blended. Season with salt and pepper.
  • Return pot to burner and heat potatoes on medium. Stir in remaining cream and cook for an additional 5 minutes to heat throughly.
  • Serve immediately. Store leftovers in the refrigerator.

More Recipes To Try

Peanut Butter Silk Pie

Peanut butter lovers rejoice! We've put together a no-bake pie that is made silky soft with freshly whipped heavy cream.

Sweet Cottage Cheese Toast

Dress up your toast with Prairie Farms Cottage Cheese and your favorite fruit for a snack that's packed with protein and flavor.

Savory Cottage Cheese Toast

  Savory Cottage Cheese Toast We've put together 3 savory ways to dress up your toast with Prairie Farms Cottage…...

Chocolate Mug Cake

A rich, chocolatey cake that comes together in minutes. Top it with your favorite Prairie Farms ice cream for a perfect treat.

Peanut Butter and Jelly Smoothie

With great taste and plenty of protein, this peanut butter and jelly smoothie is the perfect snack for when you need something quick.

Oatmeal Chocolate Chip Cookies

Perfectly soft and chewy, our oatmeal cookies made with Prairie Farms butter have become a staple in the kitchen.

Scroll to Top