Brunch

Make these egg bites for a tasty quick breakfast that’s packed with protein and completely customizable to your taste.

This decadent, refreshing dessert using fresh lemons and Prairie Farms Heavy Cream is sure to impress and bring a taste of summer to any season.

This classic comfort food is simple to make, but always ridiculously delicious thanks to a simple lamination technique for perfectly flaky biscuits.

Chef Reid made this clafoutis perfect for summer using fresh fruit and Prairie Farms Milk to create a simply delicious cake-like dessert.

There are many Banana Bread recipes out there, but this one using our fresh sour cream is a step above the rest.

Feed a crowd with a delicious breakfast casserole based off of the French breakfast staple, a Croque Monsieur.

It's easy to create perfectly fluffy homemade bread with a golden brown crust using Prairie Farms Butter and Milk.

Fresh Prairie Farms Half-and-Half and Cheddar Cheese make this savory quiche extra rich and creamy.

Chef Nathaniel Reid's delicious take on crepes made with Prairie Farms Butter and Whole Milk, will quickly be a staple recipe in your kitchen.