Creamy Shrimp and Spinach Penne Pasta

Creamy Shrimp and Spinach Penne Pasta
Creamy Shrimp and Spinach Penne Pasta
Votes: 3
Rating: 5
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Rate this recipe!
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Creamy Shrimp and Spinach Penne Pasta
Votes: 3
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time Cook Time
4-6people 10minutes 25minutes
Servings Prep Time
4-6people 10minutes
Cook Time
25minutes
Ingredients
Servings: people
Units:
Ingredients
Servings: people
Units:
Instructions
  1. Heat a medium sized pot to medium heat. Melt butter and olive oil. Add shrimp, garlic, 1 teaspoon salt, and ½ teaspoon pepper. Stir together and cook shrimp until pink. About 5 minutes. Remove shrimp and set aside.
  2. Add broth, milk, and pasta. Cook until pasta is al dente, stirring occasionally to keep from sticking. About 10 minutes.
  3. Add spinach, Italian seasoning, parmesan, and remaining salt and pepper. Stir until spinach is wilted and all ingredients are coated in sauce.
  4. Add shrimp and stir to combine. Garnish with parmesan and enjoy!
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Recipe Notes