Spinach Stuffed Mushrooms

Spinach Stuffed Mushrooms
Spinach Stuffed Mushrooms
Votes: 1
Rating: 5
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Spinach Stuffed Mushrooms
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time Cook Time
16mushrooms 25minutes 15minutes
Servings Prep Time
16mushrooms 25minutes
Cook Time
15minutes
Ingredients
Servings: mushrooms
Units:
Ingredients
Servings: mushrooms
Units:
Instructions
  1. Preheat oven to 400°. Remove stems from mushrooms and set caps aside; discard stems or save for another use. In a small skillet, heat olive oil over medium heat. Add spinach; saute until wilted. Add garlic; cook 1 minute longer.
  2. Combine spinach mixture with remaining ingredients. Stuff into mushroom caps. Place in a 15x10x1-in. baking pan coated with cooking spray. Bake, uncovered, until mushrooms are tender, 12-15 minutes. Serve warm.
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Recipe Notes