Rob’s Egg Nog Pudding 2/3 Cup Sugar, sifted2 Cups Prairie Farms egg nog2 large eggs3 Tbsp Cornstarch, sifted2/3 Cup……
whole milk
Cornbread Sausage Stuffing
Cornbread Sausage Stuffing 1 Cup Prairie Farms Salted Butter1 Cup Celery, chopped1 Cup Onions, chopped5 Cups White & Wheat……
Classic Cornbread
Classic Cornbread Cornbread1 Cup Yellow Cornmeal1/2 Cup flour1 Tsp Baking Powder (heaping)1 Tsp salt1 Cup Prairie Farms Whole Milk,……
Chocolate Custard Scones
Chocolate Custard Scones Chocolate Custard Scones3 Tbsp powdered sugar2 2/3 Cups all-purpose flour5 1/2 Tbsp cocoa powder1/2 Tsp Espresso……
Gingerbread Whoopie Pies
Gingerbread Whoopie Pies 1/2 Cup Prairie Farms whole milk1 Tsp Distilled Vinegar2 1/4 Cups all-purpose flour1/2 Tsp salt1 Tsp……
Cranberry Scones
Cranberry Scones 1 Cup Prairie Farms sour cream1 Cup Fresh Cranberries4 Cups flour1 Cup sugar1 Tsp salt1 Cup Prairie……
Homemade Dinner Rolls
Homemade Dinner Rolls 2 Packages Active Yeast1/3 Cup sugar1 Cup Water, warm1/2 Cup Prairie Farms Whole Milk, warm2 1/4……
Vegetable Frittata
Frittata with broccoli, spinach, roasted red peppers and tomatoes in iron skillet. Created with Prairie Farms Sour Cream.
Roasted Cauliflower Penne
Roasted cauliflower and penne pasta blended with creamy white cheddar and fresh parmesan cheese and baked to perfection.