Queso Dip

Classic Queso made with a blend of cheese, jalapeno, chilies and Prairie Farms whole milk. Great to make ahead and simmer in a crock pot for game day.
Cuisine: American
Course: Appetizers, Side Dishes, Snacks
No ratings yet
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 30 minutes
Silverware Icon
12 people


Queso Dip

  • 2 Tbsp Avocado oil
  • 1/2 Sweet Yellow Onion, diced
  • 3 cloves Garlic, minced
  • 1 Jalapeno, minced
  • 3/4 Cup White American Cheese, shredded
  • 1/2 Cup Pepper Jack Cheese, shredded
  • 1 Cup Prairie Farms whole milk
  • 1 (4 oz.) can Green Chilies
  • 1 Medium Tomato, diced
  • 2 Tbsp Fresh Cilantro, chopped
  • Salt (to taste)
  • Ground Black Pepper, to taste

Serve With

  • Tortilla Chips


  • In a large skillet, heat oil over medium heat. Sauté onions until soft, about 5 minutes. Add garlic and jalapeño, sauté until fragrant, about 1 minute.
  • Add cheeses and milk, stirring frequently until melted. Stir in green chilies, tomato, and cilantro. Add salt and pepper to taste.
  • Serve immediately with tortilla chips.

More Recipes To Try

Creamy Tomato Rigatoni

Whip up a protein-packed dinner in under 30 minutes by adding Prairie Farms Lactose-Free Cottage Cheese to this pasta with ground turkey.

Chocolate Chip Banana Bread

There are many Banana Bread recipes out there, but this one using our fresh sour cream is a step above the rest.

Hot Fudge Topping

The only thing that makes Prairie Farms Ice Cream better is this homemade hot fudge topping made with fresh cream and butter.

Strawberry Bundt Cake

Fresh strawberries and sour cream are key to creating a perfect bundt cake you'll want to make every spring.

Black and White Cookies

Why choose one flavor when you can have both? Celebrate the Solar Eclipse with soft, delectable cookies made with Prairie Farms Sour Cream.

Ham & Cheese (Croque Monsieur) Breakfast Casserole

Feed a crowd with a delicious breakfast casserole based off of the French breakfast staple, a Croque Monsieur.

Scroll to Top