Pineapple Cream Cheese Nut Ball

Name: Pineapple Cream Cheese Nut Ball
Prep time: 10 min
Total time: 10 min
Ingredients: 1 package Prairie Farms cream cheese; 1/4 Cup Green bell pepper; 2 Tbsp Onions, chopped finely; 1 tsp Seasoning salt; 2 Cups Pecans, chopped finely; 1 8 oz can crushed pineapple, drained

A classic appetizer, cream cheese and pineapple blended together and rolled in crushed pecans. Creamy and slightly sweet, pairs perfectly with you favorite crackers.

Cuisine: American

Course: Appetizers, Party Perfect, Side Dishes, Snacks

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Prep Time 10

Total Time 10

Servings

Ingredients:

1 package Prairie Farms cream cheese
1/4 Cup Green bell pepper
2 Tbsp Onions, chopped finely
1 tsp Seasoning salt
2 Cups Pecans, chopped finely
1 8 oz can crushed pineapple, drained

Directions:

Mix together cream cheese, pepper, onion, seasoning salt and pineapple together well. Blend in half the pecans.
Using your hands, shape the mixture into a ball and coat completely with the remaining pecans.
Wrap ball tightly in cellophane and chill in refrigerator for about an hour to set, or until ready to serve.
Serve with your favorite crackers. Refrigerate any leftovers.