Dijon Mustard Dip

Creamy and tangy, it's the perfect dipping sauce for pretzels.
Cuisine: German
Course: Appetizers, Side Dishes
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Prep Time 5 minutes
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Total Time 1 hour 5 minutes
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Servings 12


  • 1 cup Prairie Farms sour cream
  • 1/3 cup mayonnaise
  • 2/3 cup Dijon mustard
  • 2 tsp horseradish, prepared


  • In a small bowl, combine all ingredients. Stir to blend.
  • Cover and chill for about an hour. Serve with pretzels.

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