Candy Cane Hot Cocoa


Candy Cane Hot Cocoa

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Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Cuisine: American
Course: Beverages, Seasonal
Servings: 4 servings


  • 4 cups Prairie Farms whole milk
  • 1 Oz Semi-Sweet Chocolate, chopped
  • 4 Peppermint Candy Canes, crushed
  • Prairie Farms Whipped Cream, garnish


  • In medium sauce pan, heat up milk until hot. Do not boil. Whisk in chocolate and crushed peppermint candy canes until melted.
  • Pour into 4 mugs, top with whipped cream and crushed peppermint. Enjoy immediately.
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