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Cottage Cheese with a Kick

A simple recipe that will be requested at every family gathering, and there won't be any leftovers!
Cuisine: American
Course: Party Perfect, Side Dishes
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Prep Time 12 minutes
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Total Time 27 minutes
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Servings 4
Bowl of cottage cheese topped with sliced green onions, surrounded by radish slices and leafy greens.

Ingredients:

  • 2 large containers of Prairie Farms Cottage Cheese (regular or 2%)
  • 1 or 2 bunches of green onions
  • Salt and pepper to taste

Directions:

  • Wash onions and cut off bottom end and tiny bit of top end. Pull off any discolored or wilted tops.
  • Scoop out cottage cheese in large mixing bowl.
  • Chop or snip onions, green tops included, into cottage cheese.
  • Salt and pepper to taste.
  • Gently fold onions and seasonings into cottage cheese.
  • Chill in refrigerator for at least one hour to blend taste of onion into cottage cheese.
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3744 Staunton Rd.
Edwardsville, IL 62025

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