Cheesy Potatoes with Ham
Classic recipe elevated with the best ingredients. A crowd-pleasing result.
Servings 12
Ingredients:
- Frozen diced potatoes, one bag
- Prairie Farms French Onion Dip, 8 oz. (or use the whole 16 oz. for creamier casserole)
- 1 can cream of mushroom
- 1 Can cream of chicken
- 1/4 cup Prairie Farms Whole Vitamin D Milk
- Salt and pepper, to taste
- Package of diced ham
- 2 cups shredded cheese
Directions:
- Mix all of ingredients (except cheese) together. Don't forget french onion dip and milk!
- Put in 13x9 pan.
- Bake for 40 minutes at 350°F.
- Take out of oven, spread cheese over and bake for another 5 minutes or until cheese melts.
