Lemon Butter Chicken

Cuisine: American
Course: Main Dishes, Protein Rich
No ratings yet
Print
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 35 minutes
Silverware Icon
6 servings

Ingredients:

  • 6 Chicken Thighs Bone In, Skin On
  • 1 Tbsp paprika
  • salt to taste
  • pepper to taste
  • 3 Tbsp Prairie Farms unsalted butter
  • 3 cloves garlic minced
  • 1 Cup chicken broth
  • 1/2 Cup Prairie Farms Heavy Cream
  • 1/2 Cup Parmesan cheese shredded
  • 1 Lemon
  • 1 tsp Dried Thyme
  • 2 Cups baby spinach

Directions:

  • Preheat oven to 400°F. Season chicken thighs with paprika, salt, and pepper. Melt 2 tbsp butter in a large oven proof skillet over medium high heat. Add chicken skin side down and sear on both sides until golden brown. Set chicken aside and drain excess fat.
  • Melt 1 tbsp butter in skillet. Add garlic, stir until fragrant. Stir together chicken broth, heavy cream, parmesan, lemon juice, and thyme. Bring to boil then reduce to low heat.
  • Add spinach and stir until slightly wilted and sauce has thickened. Return chicken to skillet and bake at 400°F for 25 minutes, until chicken is cooked through. Enjoy!

More Recipes To Try

Protein Dill Dip

A classic dill dip recipe, but packed with protein and flavor using Prairie Farms Cottage Cheese and Sour Cream.

Chef Nathaniel Reid’s Clafoutis

Chef Reid made this clafoutis perfect for summer using fresh fruit and Prairie Farms Milk to create a simply delicious cake-like dessert.

Creamy Tomato Rigatoni

Whip up a protein-packed dinner in under 30 minutes by adding Prairie Farms Lactose-Free Cottage Cheese to this pasta with ground turkey.

Chocolate Chip Banana Bread

There are many Banana Bread recipes out there, but this one using our fresh sour cream is a step above the rest.

Hot Fudge Topping

The only thing that makes Prairie Farms Ice Cream better is this homemade hot fudge topping made with fresh cream and butter.

Strawberry Bundt Cake

Fresh strawberries and sour cream are key to creating a perfect bundt cake you'll want to make every spring.

Scroll to Top