Spinach Onion Dip
This classic spinach dip is creamy, savory, and packed with fresh onion flavor. It's an easy, make-ahead appetizer that's perfect for parties and gatherings.
Servings 10
Ingredients:
- 16 oz Prairie Farms Cream Cheese
- 16 oz Prairie Farms Sour Cream
- 1 packet vegetable seasoning
- 2 bunches green onions
- 2 boxes frozen spinach thawed
Directions:
- In large bowl, cream room-temperature cream cheese and sour cream together. Add packet of vegetable seasoning, blend. Set aside.
- Drain liquid from frozen spinach, squeeze access liquid out with hands.
- Add spinach to mixture, stir or use hand mixer; set aside.
- Clean and wash green onions. Cut green onions until you get desired amount you prefer.
- Add to mixture, blend well, refrigerate until ready to use.
- I use large pumpernickel bread bowl and serve spinach dip in center.
