Super Protein Cottage Cheese Waffles

Cottage cheese adds a creamy, fluffy protein punch to waffles. Top them with fresh fruit.
Cuisine: American
Course: Breakfast, Brunch, Protein Rich
No ratings yet
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 15 minutes
Silverware Icon
Servings 3


  • 1 cup Old-fashioned oats
  • 1 cup Prairie Farms Small Curd Cottage Cheese
  • 1 Tbsp honey
  • 2 eggs
  • 3 egg whites
  • 1 dash vanilla extract
  • 1 dash ground cinnamon
  • 1 Tbsp Prairie Farms Salted Butter
  • 1 Tbsp maple syrup
  • 1 Cup Slices or pieces of your favorite fruits


  • Heat up your waffle iron and grease with 1 tbsp of Prairie Farms butter.
  • Blend oats, cottage cheese, eggs, honey, vanilla extract, and cinnamon in a blender until creamy.
  • Ladle batter into preheated waffle iron and cook the waffles until golden and crisp, about 5 minutes. Repeat until all of the batter is used.
  • Serve warm and top with your favorite fruit and maple syrup.

More Recipes To Try

Protein Dill Dip

A classic dill dip recipe, but packed with protein and flavor using Prairie Farms Cottage Cheese and Sour Cream.

Chef Nathaniel Reid’s Clafoutis

Chef Reid made this clafoutis perfect for summer using fresh fruit and Prairie Farms Milk to create a simply delicious cake-like dessert.

Creamy Tomato Rigatoni

Whip up a protein-packed dinner in under 30 minutes by adding Prairie Farms Lactose-Free Cottage Cheese to this pasta with ground turkey.

Chocolate Chip Banana Bread

There are many Banana Bread recipes out there, but this one using our fresh sour cream is a step above the rest.

Hot Fudge Topping

The only thing that makes Prairie Farms Ice Cream better is this homemade hot fudge topping made with fresh cream and butter.

Strawberry Bundt Cake

Fresh strawberries and sour cream are key to creating a perfect bundt cake you'll want to make every spring.

Scroll to Top