Pumpkin Pie Dip

Fluffy and creamy pumpkin dip made with real pumpkin puree and spices, blended with cream cheese and whipped cream. Perfect for dipping fruit or cookie pieces.
Cuisine: American
Course: Appetizers, Kid Friendly, Party Perfect, Seasonal, Snacks
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Prep Time 5 minutes
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Total Time 35 minutes
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Servings 4


  • 12oz Prairie Farms cream cheese
  • 2 Cups powdered sugar
  • 1 Cup Pumpkin, canned
  • 1 tsp Ginger, ground
  • 1 tsp Pumpkin Pie spice, or Cinnamon, ground
  • 2 Cups Whipped topping


  • Beat cream cheese and powdered sugar until light and fluffy. Stir in pumpkin and spices.
  • Gently fold in whipped topping. Refrigerate for at least 30 minutes.
  • Serve with sliced apples, graham crackers, or your favorite fruit!


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