Pancake Owls

Cuisine: American
Course: Breakfast, Brunch, Kid Friendly, Snacks
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Prep Time 10 minutes
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Total Time 30 minutes
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16 pancakes


  • 1 cup flour
  • 2 Large Eggs
  • 1 cup Prairie Farms milk
  • 1/4 tsp salt
  • 2 Tbsp Prairie Farms Salted Butter


  • Fresh Fruit sliced strawberries, blueberries, bananas
  • Almonds
  • Honey


  • In a medium mixing bowl combine flour, eggs, milk and salt.
  • Mix until ingredients are fully combined with only a few lumps.
  • With the help of an adult, heat a non-stick skillet or cast iron griddle. Melt butter and spread over skillet.
  • Using a ladle, spoon batter to desired size on skillet. Once batter is no long bubbling use a thin spatula to flip. Continue cooking with more butter and batter and serve immediately.
  • Adhere prepared toppings with honey. Play with your food and see what other animals you can make on your pancakes!

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