Home / Recipes / Appetizers / Chef Rob’s Maryland Style Popovers

Chef Rob’s Maryland Style Popovers

Cuisine: American

Course: Appetizers, Side Dishes

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Prep Time 10

Total Time 45

rolls

Ingredients:

1 Cup Prairie Farms Whole Milk
2 Large Eggs
1 Cup All Purpose Flour
1 tsp Salt
3 Tbsp Prairie Farms Butter melted

Directions:

Preheat Oven to 400F. Microwave milk for 30 seconds on HIGH.
Grease eight wells of a standard muffin tin with the butter. Reserve the rest. Place tin in oven for at least 5 minutes.
Crack eggs into a blender and buzz until light in color. Drizzle in warmed milk, then flour and salt, followed by the melted butter.
Pour into hot muffin tin and bake off about 30 minutes. Enjoy with jam and butter!

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