Lobster Corn Chowder

Lobster Corn Chowder
Lobster Corn Chowder
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Lobster Corn Chowder
Votes: 0
Rating: 0
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Rate this recipe!
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Servings Prep Time
4-6Servings 20minutes
Servings Prep Time
4-6Servings 20minutes
Ingredients
Servings: Servings
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Ingredients
Servings: Servings
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Instructions
  1. In a small frying pan place 1/4 cup chicken broth and onions. Cook over a low heat for 5 to 7 minutes.
  2. In a medium size pot over medium heat melt butter. Whisk in flour until creamy.
  3. Gradually pour in broth with onions, whisking constantly. Whisk in milk, half & half, salt, lobster meat, corn, tomato paste, Worcestershire sauce and cayenne pepper. Heat until soup is almost boiling. Turn off heat. Pour into bowls and serve. Add salt and pepper to taste.
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Recipe Notes