Chocolate Peanut Butter Ice Cream Pie

Chocolate Peanut Butter Ice Cream Pie
Chocolate Peanut Butter Ice Cream Pie
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Chocolate Peanut Butter Ice Cream Pie
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time Passive Time
6-8people 10minutes 5minutes
Servings Prep Time
6-8people 10minutes
Passive Time
5minutes
Instructions
  1. Remove Prairie Farms Chocolate Peanut Butter ice cream from the freezer and let sit at room temperature for 5 minutes.
  2. Scoop ice cream into pie crust. Using a rubber spatula, shape ice cream into a dome.
  3. Top pie with Prairie Farms aerosol whipped light cream, decorating with whipped cream rosettes. Lastly, drizzle with chocolate syrup and sprinkle with crushed peanut butter cup candy pieces.
  4. Serve immediately. Cover and freeze remaining pie.
There is no Nutrition Label for this recipe yet.
Recipe Notes

This pie is a quick and easy option for a cool dessert that requires no baking. It tastes like a chocolate peanut butter cup! Prairie Farms Naturally Good Chocolate Peanut Butter Swirl ice cream is a limited edition flavor so get it while it lasts!

Looking for a drinkable option?  Try Prairie Farms Chocolate & PB Milk. Grab a pint in the dairy section at a store near you!