Perfectly portioned for everyone you love, these mini cakes use Prairie Farms Chocolate Milk and Sour Cream to create a fluffy yet moist cake.
strawberries
Chef Nathaniel Reid’s Strawberry Milkshake
Chef Reid’s unique take on this classic recipe using Prairie Farms Milk, Cream, and fresh strawberries is one you’ll be whipping up all summer long.
Christmas Cookie Dip
A whipped dip using cream cheese and fresh heavy cream is the perfect combination of everything we love about the Holiday cookie season.
Peanut Butter and Jelly Smoothie
With great taste and plenty of protein, this peanut butter and jelly smoothie is the perfect snack for when you need something quick.
Cream Cheese Danish
A classic breakfast treat, made with puff pastry and real cream cheese, topped with your favorite berries.
Red Velvet Mini Cakes
Red velvet cake in single serving minis, topped with a rich cream cheese frosting made with Prairie Farms best in class original cream cheese.
Baked Oats
Start your day off right with this fresh smoothie recipe with blueberries, banana, oats, milk, and blueberry yogurt. Perfect for breakfast or a snack.
Pot de Creme with Strawberry Rhubarb Confit by Nathaniel Reid
Created by Chef Nathaniel Reid for Prairie Farms. Elegant custard cups layered with a strawberry and rhubarb confit, fresh raspberries and sliced pistachios.
