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An extra cheesy baked stuffed shells recipe featuring Italian sausage and four types of cheese.

Crispy phyllo pockets stuffed with spinach, feta and surprise, cottage cheese!

Jalapenos and sharp cheddar cheese add Mexican flair to this yummy corn casserole. Featuring Prairie Farms cream cheese and butter.

Ghost Cupcakes with Marshmallow Buttercream Frosting is a silly and spooky Halloween treat perfect for parties.

Pumpkin Bread is a fall favorite made with delicious, real butter. Enjoy warm or cold, for breakfast, snacks, or dessert.

The perfect fall breakfast—rich, fluffy chocolate pumpkin pancakes crafted with pumpkin purée and Prairie Farms Chocolate Milk.

Rhubarb Skillet Cake 3/4 Lb Rhubarb, cut into 1″ pieces2 tsp Lemon Juice2/3 Cup Sugar2 tsp Cornstarch1 stick Prairie……

Make these Empanadas today! This recipe features Prairie Farms Small Batch Garden Veggie Cream Cheese Spread.

Make these tasty Honey Vanilla Pecan Carrot Pancakes today! This recipe features Prairie Farms Small Batch Honey Vanilla Cream Cheese Spreads.