Soft, crescent-shaped rugelach filled with a rich blend of walnuts, cinnamon, and sugar for a sweet, nutty treat.
Desserts
Sufganiyot (Jelly-Filled Doughnuts)
Soft, fluffy, jelly-filled donuts fried until golden and dusted with sugar. A classic treat perfect for celebrations and special occasions.
Chocolate Babka
A rich, coiled chocolate babka swirled with layers of decadent chocolate filling and baked to golden perfection.
Creme Brulee Cheesecake
This rich, creamy cheesecake is topped with caramelized sugar for that irresistible crackly finish.
Gingerbread Basque Cheesecake
This creamy cheesecake is made with cream cheese, ginger, cinnamon, nutmeg and cloves. Decadent holiday perfection.
Pumpkin Spice and Peppermint Mocha Truffles
Silky smooth truffles infused with vibrant pumpkin spice and peppermint mocha seasonal milks.
Frozen Mint Hot Chocolate
Cool off with a creamy treat made with rich chocolate, chocolate mint milk, and ice. A refreshing twist on classic hot cocoa!
Baked Buttermilk Apple Cider Donuts with Cinnamon Sugar
Baked Buttermilk Apple Cider Donuts with Cinnamon Sugar Baked apple cider donuts with cozy fall spices and a cinnamon sugar……
Chef Nathaniel Reid’s Homemade Ice Cream Sandwiches
Indulge in Chef Nathaniel Reid's delicious cookies, perfectly designed for crafting delightful ice cream sandwiches to enjoy with your favorite Prairie Farms Ice Cream!
