Yogurt Hummus

Cuisine: Mediterranean
Course: Appetizers, Brunch, Kid Friendly, Party Perfect, Side Dishes
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Prep Time 15 minutes
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Total Time 15 minutes
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Servings 4


  • 2 cloves garlic
  • 1/2 cup flat leaf parsley
  • 15 oz garbanzo beans 1 can
  • 1/2 cup Prairie Farms plain yogurt
  • 3 tablespoons tahini sesame seed paste
  • 1 teaspoon salt
  • 1 teaspoon hot sauce
  • 1 teaspoon fresh ground pepper


  • Place garlic and parsley in a food processor, blend well.
  • Add remaining ingredients and process until smooth.
  • Serve with pita chips, and/or fresh vegetables.

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