S’mores Fudge Pops

S'mores Fudge Pops

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Prep Time: 10 minutes
Total Time: 3 hours 10 minutes
Cuisine: American
Course: Desserts, Kid Friendly, Seasonal, Snacks
Servings: 4


  • 4 cups Prairie Farms Chocolate Marshmallow milk
  • 3/4 cup fudge topping
  • 1 cup crushed graham crackers
  • 4 Tbsp Prairie Farms unsalted butter melted


  • Pour milk into four popsicle moulds, cover with plastic wrap and insert popsicle sticks. Freeze until solid.
  • In a small bowl, mix crushed graham crackers and melted butter.
  • Spread on fudge topping and crushed graham cracker mix and top with a splash of milk. Place pops on a plate and refreeze about 1 hour to set.
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