Salted Caramel Coffee

A delicious warm, salted caramel coffee that's sweet and salty. Made with Prairie Farms salted caramel milk and espresso. Top with whipped cream and caramel syrup.
Cuisine: Italian
Course: Beverages, Brunch, Snacks
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Prep Time 5 minutes
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Total Time 6 minutes
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Servings 1


  • 1 cup Prairie Farms Salted Caramel Milk
  • 1/2 cup strong hot espresso


  • Prairie Farms Aerosol Light Whipped Cream
  • Caramel Syrup


  • Pour Prairie Farms Salted Caramel milk into a mason jar.
  • Screw on the lid. Shake the jar vigorously until the milk is froth, 30 to 60 seconds.
  • Take the lid off the jar. Microwave uncovered for 30 seconds. Use immediately, foam will dissolve after a few minutes.
  • Immediately combine frothed Salted Caramel milk and espresso.
  • Top with Prairie Farms whipped cream and caramel syrup.

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