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Pumpkin Chocolate Oats

Cuisine: American

Course: Breakfast, Desserts, Kid Friendly

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Prep Time 5

Total Time 8 5

servings

Ingredients:

2 Cups Prairie Farms Chocolate Milk
1 Cup old-fashioned rolled oats
1/4 Cup Chia Seeds
1/2 tsp kosher salt
1/2 Cup roasted, salted pumpkin seeds or other nuts
1 Tbsp maple syrup
1/4 Cup chocolate chips

Directions:

Mix chocolate milk, oats, chia seeds, salt, and pumpkin seeds (if using).
Cover and refrigerate for at least 8 hours
Stir in maple syrup and chocolate chips, if desired.
Pair with a glass of milk, and enjoy!

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