Pecan Sour Cream Waffles
Waffles are the perfect breakfast food. They're crispy and fluffy at the same time, and they have built-in wells to hold all of that rich maple syrup and melted butter.
Servings 6
Ingredients:
- 2 cups flour
- 1 tsp soda
- 1 tsp salt
- 1 tbsp sugar
- 2 cups Prairie Farms Sour Cream
- 2 eggs
- 2 tbsp melted shortening
- 1/2 cup chopped pecans
Directions:
- Sift flour, baking soda, salt and sugar together.
- Add sour cream, separate eggs. Beat yolks and add to mixture, mix thoroughly.
- Beat egg whites, stiff and fold into mixture. Add shortening, then chopped pecans.
- Heat waffle iron, then bake.
- Makes 8 waffles. Serves 4 to 6.
