Garlic Herb Butter & Bread

Cuisine: Italian
Course: Appetizers, quick n easy, Side Dishes
No ratings yet
Print
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 20 minutes
Silverware Icon
1 loaf

Ingredients:

  • 2 sticks Prairie Farms Salted Butter softened
  • 1 clove garlic minced
  • 4 Tbsp Fresh parsley chopped
  • 1 tsp lemon juice
  • 1 tsp garlic salt
  • 1 loaf french bread

Directions:

  • Preheat oven to 350 degrees.
  • For herb butter put sticks of softened butter in a bowl and combine herbs and spices. Stir with a fork until ingredients are combined.
  • Using a bread knife slice french bread at an angle. Do not cut bread all the way through so when the bread is served guests can pull apart. Spread slices generously with herb butter.
  • Wrap the loaf in aluminum foil and cook in the oven for 10 minutes. Serve bread while warm with leftover butter if desired.

Notes

Leftover herb butter can be saved in a mason jar and stored in the refrigerator. Great for cooking with meats and veggies!

More Recipes To Try

Creamy Tomato Rigatoni

Whip up a protein-packed dinner in under 30 minutes by adding Prairie Farms Lactose-Free Cottage Cheese to this pasta with ground turkey.

Chocolate Chip Banana Bread

There are many Banana Bread recipes out there, but this one using our fresh sour cream is a step above the rest.

Hot Fudge Topping

The only thing that makes Prairie Farms Ice Cream better is this homemade hot fudge topping made with fresh cream and butter.

Strawberry Bundt Cake

Fresh strawberries and sour cream are key to creating a perfect bundt cake you'll want to make every spring.

Black and White Cookies

Why choose one flavor when you can have both? Celebrate the Solar Eclipse with soft, delectable cookies made with Prairie Farms Sour Cream.

Ham & Cheese (Croque Monsieur) Breakfast Casserole

Feed a crowd with a delicious breakfast casserole based off of the French breakfast staple, a Croque Monsieur.

Scroll to Top