Chocolate Covered Strawberry Pretzel Pie

Cuisine: American
Course: Desserts
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Prep Time 15 minutes
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Total Time 15 minutes
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8 people


  • 1 carton Prairie Farms Homestyle Churn Neapolitan Light Ice Cream
  • 2 cups pretzels
  • 1 stick Prairie Farms unsalted butter melted
  • 1/2 cup semisweet chocolate chips
  • 1 cup fresh strawberries


  • Take Prairie Farms Neapolitan Ice Cream out of the freezer and let soften. Put pretzels in a clear plastic locking bag. Crush pretzels with a rolling pin in the bag until it is a mix of crumbs and powder.
  • Melt butter and chocolate chips in microwave-safe bowl. In a 9" circular pan combine pretzel crumbs with the melted butter and chocolate. Press to the bottom of the pan to form a crust.
  • Spoon Neapolitan ice cream over the crust and smooth with the bottom of the spoon.
  • Top with fresh strawberries and enjoy!

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