Home / Recipes / Main Dishes / Buttered Lemon Cod

 

Buttered Lemon Cod

Cuisine: English/British
Course: Main Dishes, Protein Rich
No ratings yet
Print
Whisk Icon
Prep Time 5 minutes
Stopwatch Icon
Total Time 10 minutes
Silverware Icon
4 servings

Ingredients:

Cod

  • 1/4 tsp garlic powder
  • 1/2 tsp table salt
  • 1/4 tsp Ground Pepper
  • 3/4 tsp ground paprika
  • 1 1/2 lbs Cod fillets
  • 6 Tbsp Prairie Farms unsalted butter, sliced
  • 3 Lemon slices
  • parsley

Serve With

  • tomatoes
  • Romaine lettuce

Directions:

  • Stir together garlic powder, salt, pepper and paprika in a small bowl.
  • Cut cod into smaller pieces. Season all sides of the cod with seasoning.
  • Heat 2 Tbsp butter in a large skillet over medium-high heat. When butter melts, add cod to skillet. Cook for 2-3 minutes. Turn heat down to medium. Flip cod, top with remaining butter and cook another 3-4 minutes.
  • Remove cod from pan. Sprinkle cod with fresh lemon juice. Top with lemon slices and parsley.
  • Serve with simple salad of tomatoes and romaine lettuce. Serve immediately.
Where to Buy

More Recipes To Try

Two bowls of creamy roasted fall vegetable soup topped with fresh parsley, set on a light stone surface with spoons beside them and a sweet potato and parsley in the background.

Roasted Fall Vegetable Soup with Creamy Cottage Cheese

A comforting blend of butternut squash, sweet potatoes, carrots, and aromatic spices. Finished with creamy Prairie Farms Cottage Cheese, this hearty soup is packed with flavor and protein.
Stack of fluffy pumpkin cottage cheese pancakes on a white plate, topped with melting butter and syrup, with a fork cutting into the stack to reveal the soft, moist texture inside.

Pumpkin Cottage Cheese Pancakes with Maple Butter

A cozy fall breakfast made with Prairie Farms Cottage Cheese, pumpkin, spices & maple butter. Protein-packed & delicious!

Cajun Shrimp and Grits

This classic Southern dish is full of flavor and so easy to make. Prairie Farms Whole Milk and Pepper Jack Cheese make the perfect cheesy grits to go with these cajun spiced shrimp.

Protein Pizza Bagel Bites

Give this frozen food favorite a fresh makeover by using our Protein Bagel recipe to make a delicious, protein-packed base for any pizza toppings you want.

Protein Bagels

You only need four ingredients to make tasty bagels that are absolutely packed with protein, thanks to Prairie Farms Cottage Cheese. Add your favorite toppings to customize to your taste.

Buffalo Chicken Sliders

We've put a classic dip in slider form, using Prairie Farms Cream Cheese to bring it all together in a spicy and satisfying game day entree.

Protein Queso Dip

Treat yourself to a deliciously creamy protein queso dip made from cottage cheese! Ideal for nachos or fresh veggies, this dip is your new go-to for protein-packed snacking.

Zuppa Toscana Soup

Warm up with this flavorful Italian soup that is made perfectly smooth using Prairie Farms Milk and Cream.

Broccoli Cheddar Soup

Warm up with this savory classic that uses Prairie Farms Half & Half to create a perfectly smooth and flavorful soup.

Baked Macaroni and Cheese

Elevate your mac & cheese with this homemade version using Prairie Farms Heavy Cream to create a silky, perfectly cheesy sauce.

Protein Egg Bites

Make these egg bites for a tasty quick breakfast that's packed with protein and completely customizable to your taste.

Biscuits and Gravy

This classic comfort food is simple to make, but always ridiculously delicious thanks to a simple lamination technique for perfectly flaky biscuits.
A plate of homemade buttermilk apple cider donuts coated in a cinnamon sugar mixture, stacked closely together on a white dish.

Baked Buttermilk Apple Cider Donuts with Cinnamon Sugar

Breakfast,  Desserts,  Party Perfect,  Seasonal

Baked apple cider donuts with cozy fall spices and a cinnamon sugar coating. Perfect for autumn mornings or holiday treats.

Two bowls of creamy roasted fall vegetable soup topped with fresh parsley, set on a light stone surface with spoons beside them and a sweet potato and parsley in the background.

Roasted Fall Vegetable Soup with Creamy Cottage Cheese

1 Pot Meals,  Kid Friendly,  Lunches,  Main Dishes,  Protein Rich,  Soups
A comforting blend of butternut squash, sweet potatoes, carrots, and aromatic spices. Finished with creamy Prairie Farms Cottage Cheese, this hearty soup is packed with flavor and protein.
Stack of fluffy pumpkin cottage cheese pancakes on a white plate, topped with melting butter and syrup, with a fork cutting into the stack to reveal the soft, moist texture inside.

Pumpkin Cottage Cheese Pancakes with Maple Butter

Breakfast,  Brunch,  Kid Friendly,  Protein Rich,  Seasonal
A cozy fall breakfast made with Prairie Farms Cottage Cheese, pumpkin, spices & maple butter. Protein-packed & delicious!

Chef Nathaniel Reid’s Homemade Ice Cream Sandwiches

Desserts,  Party Perfect

Indulge in Chef Nathaniel Reid's delicious cookies, perfectly designed for crafting delightful ice cream sandwiches to enjoy with your favorite Prairie Farms Ice Cream!

Tres Leches Cake

Desserts,  Party Perfect

A classic tres leches cake soaked in a trio of milks and topped with fresh fruit for a vibrant finish on the decadent dessert.

Coconut Cream Pie

Brunch,  Desserts,  Party Perfect,  Recipes

It's a classic for a reason! There's simply no beating this coconut cream pie made with Prairie Farms Heavy Cream, Half-and-Half, and Butter.

Trending Flavors
Kid Friendly Recipes
Party Favorites
Breakfast
Brunch

[email protected]

3744 Staunton Rd.
Edwardsville, IL 62025

Products
About
Quick Links
Resources
Connect With Us
Subscribe to Newsletter
Scroll to Top