Bean Dip

Cuisine: Mexican

Course: Appetizers, Party Perfect

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Prep Time 5

Total Time 10

servings

Ingredients:

Dip

1 can (16 oz) Refried Beans
1/3 Cup Prairie Farms sour cream
1-3 tsp hot sauce
1/4 Cup cheddar cheese shredded

Serve with

Tortilla Chips

Directions:

In a saucepan on med heat stir beans, sour cream, and hot sauce together and cook until heated through.
Top with cheese and serve with toasted tortilla chips.

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Bean Dip