Bavarian Mint Fudge

Bavarian Mint Fudge
Bavarian Mint Fudge
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Bavarian Mint Fudge
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time Passive Time
2 1/2lbs 20minutes 1 hour
Servings Prep Time
2 1/2lbs 20minutes
Passive Time
1 hour
Instructions
  1. Line an 11x7-in. pan with foil and grease foil with 1 1/2 teaspoons butter; set aside. In a bowl, melt chocolate chips and remaining butter in the microwave; stir until smooth. Stir in Chocolate Mint Flavored Milk and extracts until well blended. Spread into foiled pan. Refrigerate until set.
  2. Using foil, lift fudge out of pan. Discard foil; cut fudge into 1-in. squares. Store in refrigerator.
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Recipe Notes