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Aztec Salted Caramel Hot Chocolate

Cuisine: Mexican

Course: Beverages, Desserts

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Prep Time 5

Total Time 5

Servings

Ingredients:

1 cup Prairie Farms Salted Caramel Milk
1/2 cup Prairie Farms Chocolate Milk
Prairie Farms aerosol whipped cream
dash Cayenne pepper
Caramel Syrup

Directions:

Combine salted caramel and chocolate milk and a dash of cayenne pepper for your desired level of heat. The cayenne pepper will intensify when it is heated up. On the stovetop or in the microwave, heat until hot, but not boiling.
Top with whipped cream, sprinkle with caramel sauce, and sprinkle with cayenne pepper.

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