These Buttermilk Sage Biscuits with gruyere cheese are golden, flaky, tender and holiday-ready
Prairie Farms Buttermilk
Gingerbread Waffles with Cream Cheese Drizzle
Waffles made with ginger, cinnamon, allspice, cloves and nutmeg, topped with a cream cheese drizzle.
Baked Buttermilk Apple Cider Donuts with Cinnamon Sugar
Baked apple cider donuts with cozy fall spices and a cinnamon sugar coating. Perfect for autumn mornings or holiday treats.
Pistachio Cupcakes with Cream Cheese Frosting
Turn basic vanilla cupcakes fancy by making a Pistachio Cream filling using Prairie Farms Heavy Cream. Top it off with a tangy Cream Cheese frosting for the perfect balance of flavors.
Biscuits and Gravy
This classic comfort food is simple to make, but always ridiculously delicious thanks to a simple lamination technique for perfectly flaky biscuits.
Red Velvet Mini Cakes
Red velvet cake in single serving minis, topped with a rich cream cheese frosting made with Prairie Farms best in class original cream cheese.
Buttermilk Pie
Rich and creamy, try our buttermilk pie with a hint of lemon and vanilla. Top with a generous dollop of real whipped cream.
Ghost Cupcakes with Marshmallow Buttercream Frosting
Ghost Cupcakes with Marshmallow Buttercream Frosting is a silly and spooky Halloween treat perfect for parties.
Nathaniel Reid’s Panna Cotta with Peach Compote
Nathaniel Reid’s Panna Cotta with Peach Compote 1 Cup Prairie Farms Whole Milk1/4 Vanilla Bean1/4 Cup Sugar1 Cup Prairie……
