2% Milk

Chef Reid’s unique take on this classic recipe using Prairie Farms Milk, Cream, and fresh strawberries is one you’ll be whipping up all summer long.

Marbled cake makes the perfect base for these cow-themed cupcakes with a rich buttercream frosting and melted chocolate spots.

Why choose one flavor when you can have both? Celebrate the Solar Eclipse with soft, delectable cookies made with Prairie Farms Sour Cream.

It's easy to create perfectly fluffy homemade bread with a golden brown crust using Prairie Farms Butter and Milk.

A rich chocolate pudding paired with homemade whipped cream in a buttery, flaky crust is a winner on any dessert table.

Pumpkin season isn't complete until you make this rich bread pudding using Prairie Farms Milk and Half-and-Half.

A rich, chocolatey cake that comes together in minutes. Top it with your favorite Prairie Farms ice cream for a perfect treat.

With great taste and plenty of protein, this peanut butter and jelly smoothie is the perfect snack for when you need something quick.

Penne pasta and spinach in a velvety smooth and creamy tomato cheese sauce. Easy to make and full of dairy goodness.