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Holiday Custard and Egg Nog Milkshakes

Name: Holiday Custard and Egg Nog Milkshakes
Prep time: 15 min
Total time: 15 min
Ingredients: 2 large scoops of Prairie Farms Old Recipe Vanilla Ice Cream; 1/2 cup ice crushed; 1/4 cup Prairie Farms egg nog (Light Egg Nog, or Holiday Custard); 2 Tbsp top shelf bourbon or whiskey (1 shot, optional)

Holiday milkshakes made with Prairie Farms seasonal egg nog or custard and vanilla ice cream. Topped with whipped cream.

Cuisine: American

Course: Beverages, Cocktails, Seasonal

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Prep Time 15

Total Time 15

Servings

Ingredients:

2 large scoops of Prairie Farms Old Recipe Vanilla Ice Cream
1/2 cup ice crushed
1/4 cup Prairie Farms egg nog Light Egg Nog, or Holiday Custard
2 Tbsp top shelf bourbon or whiskey 1 shot, optional

Directions:

Pour holiday colored sugar into a shallow bowl. Moisten rim of shake glass with egg nog, then press gently into sugar to make it adhere to the edge of the glass. Set aside.
In a blender, combine ice cream, crushed ice and bourbon/whiskey. Drizzle in egg nog to desired consistency.
Pour into the shake glasses, then top with a fancy swirl of whipped cream and serve.

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