Candied Sweet Potatoes
- 1/2 Cup Prairie Farms Salted Butter
- 6 Sweet Potatoes large, peeled and sliced
- 1 1/2 Cup brown sugar
- 1 tsp ground cinnamon
- 1 Tsp ground nutmeg
- 1 Tbsp vanilla extract
- Melt butter in a heavy skillet and add sliced sweet potatoes.
- Mix sugar, cinnamon, and nutmeg. Cover sweet potatoes with sugar mixture and stir. Cover skillet, reduce heat to low and cook for about 1 hour or until potatoes are candied. They should be tender but a little hard around the edges. Also sauce will turn dark. You will need to stir occasionally during cooking. Stir in vanilla just before serving. Serve hot.
Let's Get Cooking!
Sign up for Prairie Farms Coupons & Newsletter