Baked apple cider donuts with cozy fall spices and a cinnamon sugar coating. Perfect for autumn mornings or holiday treats.
Prairie Farms Lemonade and Heavy Cream come together to bring you a delicious scone recipe that only takes 3 ingredients. Paired with fresh lemon curd and cream, and you have a dessert fit for a queen!
Blending Prairie Farms Lemonade with Vanilla Ice Cream makes a creamy, tangy treat that will brighten any day.
You only need four ingredients to make tasty bagels that are absolutely packed with protein, thanks to Prairie Farms Cottage Cheese. Add your favorite toppings to customize to your taste.
Everyone gets the perfect portion of pie with these Berry Hand Pies, made with a delicious flaky crust and topped with a berry-infused icing.
A fruity and sophisticated twist on classic French toast. With this combination of Prairie Farms Egg Nog and a tart pear-cranberry compote, this breakfast delight is guaranteed to be your next show-stopping recipe!
Feed a crowd with a delicious breakfast casserole based off of the French breakfast staple, a Croque Monsieur.
It's easy to create perfectly fluffy homemade bread with a golden brown crust using Prairie Farms Butter and Milk.
Baked apple cider donuts with cozy fall spices and a cinnamon sugar coating. Perfect for autumn mornings or holiday treats.
Indulge in Chef Nathaniel Reid's delicious cookies, perfectly designed for crafting delightful ice cream sandwiches to enjoy with your favorite Prairie Farms Ice Cream!
A classic tres leches cake soaked in a trio of milks and topped with fresh fruit for a vibrant finish on the decadent dessert.
It's a classic for a reason! There's simply no beating this coconut cream pie made with Prairie Farms Heavy Cream, Half-and-Half, and Butter.
