Chocolate Whoopie Pies

Name: Chocolate Whoopie Pies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Ingredients: 1 box chocolate cake mix; 3 large eggs; 1/2 cup Prairie Farms milk; 1/2 cup vegetable oil; 1 cup Prairie Farms butter (softened); 3-4 cup powdered sugar; 1 tsp vanilla extract

Cuisine: American

Course: Desserts, Kid Friendly, Snacks

No ratings yet

Prep Time 15

Total Time 23

Servings

Ingredients:

1 box chocolate cake mix
3 large eggs
1/2 cup Prairie Farms milk
1/2 cup vegetable oil
1 cup Prairie Farms butter softened
3-4 cup powdered sugar
1 tsp vanilla extract

Directions:

Preheat oven to 400 degrees.
Cookies: In a mixer, combine cake mix, eggs, water and oil. Whip together for 2-3 minutes.
On a baking sheet lined with parchment paper, scoop out batter into round mounds using a small ice cream scoop that measures about 1.5 inches in diameter. Use the back of a spoon to round batter into perfect circles. Bake for 8 minutes. Let cool completely.

Cream Filling

In a mixer with the paddle attachment, whip together butter and sugar, then slowly add powdered sugar until blended.
Whip for 5 minutes until light and fluffy. Scoop into a pastry bag.
To assemble, pipe cream filling onto one cake circle, bottom side up, then top with another cookie (right side up to create a sandwich. Repeat. Refrigerate at least 30 minutes to set, then serve.