Pumpkin Spice Mousse

This perfect combination of Seasonal Pumpkin Spice Milk, pumpkin puree, and Prairie Farms Cream Cheese makes the most delicious mousse for your cozy fall afternoons.
Cuisine: American
Course: Desserts, Party Perfect, Seasonal
No ratings yet
Print
Whisk Icon
Prep Time 40 minutes
Stopwatch Icon
Total Time 40 minutes
Silverware Icon
Servings 6

Ingredients:

  • 8 oz Prairie Farms Cream Cheese 1 package (softened)
  • 1 cup Prairie Farms Pumpkin Spice Milk
  • 1 cup Canned pumpkin puree
  • 2 cup Powdered sugar
  • Prairie Farms Aerosol Whipped Cream

Directions:

  • Combine cream together cream cheese, pumpkin puree, and Prairie Farms pumpkin spice milk until well-combined.
  • With mixer on low speed, slowly add in powdered sugar, pausing to scrape down the sides of the bowl as needed.
  • Pour mixture into seperate glasses and cool in refrigerator for 30 minutes before serving.
  • Top with Prairie Farms whipped cream. Serve immediately.

More Recipes To Try

A dark bowl lined with parchment paper containing eight jelly-filled fried doughnuts dusted with powdered sugar, each topped with a bright red jelly center.

Sufganiyot (Jelly-Filled Doughnuts)

Soft, fluffy, jelly-filled donuts fried until golden and dusted with sugar. A classic treat perfect for celebrations and special occasions.

Chocolate Babka

A rich, twisted chocolate babka swirled with layers of decadent chocolate filling and baked to golden perfection.

Egg Nog Panettone Bread Pudding

A rich and festive dessert, egg nog panettone bread pudding combines the creamy warmth of holiday egg nog with the sweet, airy texture of panettone, baked into a custardy, golden treat.

Golden, flaky buttermilk sage biscuits stacked in a parchment-lined pan with butter and sage leaves on the side.

Buttermilk Sage Biscuits

These Buttermilk Sage Biscuits with gruyere cheese are golden, flaky, tender and holiday-ready
Golden brown sour cream and chive potato gratin baked in a white casserole dish.

Sour Cream and Chive Potato Gratin

Sour Cream & Chive Potato Gratin made with heavy cream, sour cream and gruyere—rich, cheesy & perfectly golden
A creamy slice of crème brûlée cheesecake with a golden top, garnished with festive red berries and served on a ceramic plate.

Creme Brulee Cheesecake

This rich, creamy cheesecake is topped with caramelized sugar for that irresistible crackly finish.
Scroll to Top