Chocolate Peanut Butter Cookie Pops

Cuisine: American
Course: Desserts, Kid Friendly, Party Perfect
No ratings yet
Print
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 3 hours 15 minutes
Silverware Icon
32 balls

Ingredients:

cookie pops

  • 1 1/2 Cup sugar
  • 3 Tbsp unsweetened cocoa powder
  • 1/2 Cup Prairie Farms whole milk
  • 1/2 Cup Prairie Farms unsalted butter
  • 1/2 Cup peanut butter
  • 2 Cups oatmeal
  • 1 tsp vanilla

Topping

  • chocolate fudge shell topping
  • Rainbow Sprinkles

Directions:

  • Mix sugar and cocoa together. Stir in milk. Put mixture in a pot. Add butter and heat to a full boil. Stir continuously and cook for about two minutes. Turn off heat and mix in peanut butter, oatmeal and vanilla.
  • Take spoonfuls of cookie dough and drop formed cookie balls onto waxed paper. Place wooden pop sticks into each ball. Dip cookie pops in a bowl of chocolate fudge shell topping and add rainbow sprinkles. Chill in fridge for approx. 3 hours.

More Recipes To Try

Homemade Bread

It's easy to create perfectly fluffy homemade bread with a golden brown crust using Prairie Farms Butter and Milk.

Jalapeno Fiesta Taco Salad

Jalapeno Fiesta Taco Salad

Prairie Farms Jalapeno Fiesta Dip adds a zesty and slightly spicy kick to this taco salad recipe. Topped with cool Prairie Farms sour cream.

Mocha Bundt Cake

Prairie Farms Iced Coffee and Buttermilk make a heavenly soft chocolate cake that is only improved when topped with the Espresso Ganache.

Chocolate Lava Cake

  Chocolate Lava Cake Rich chocolate cake with a perfectly gooey center makes an especially decadent dessert when paired with…...

Buffalo Chicken Drumsticks

Chicken drumsticks get an upgrade by being coated with a buffalo sauce using Prairie Farms Butter.

Southwest Black Bean Quesadillas with Cilantro Lime Sour Cream

The watch party appetizer that comes together in minutes. Packed with flavor and accompanied with a cilantro lime sour cream dip.

Scroll to Top