Soft, crescent-shaped rugelach filled with a rich blend of walnuts, cinnamon, and sugar for a sweet, nutty treat.
Unsalted Butter
Chocolate Babka
A rich, twisted chocolate babka swirled with layers of decadent chocolate filling and baked to golden perfection.
Egg Nog Panettone Bread Pudding
A rich and festive dessert, egg nog panettone bread pudding combines the creamy warmth of holiday egg nog with the sweet, airy texture of panettone, baked into a custardy, golden treat.
Buttermilk Sage Biscuits
These Buttermilk Sage Biscuits with gruyere cheese are golden, flaky, tender and holiday-ready
Pumpkin Spice and Peppermint Mocha Truffles
Silky smooth truffles infused with vibrant pumpkin spice and peppermint mocha seasonal milks.
Baked Buttermilk Apple Cider Donuts with Cinnamon Sugar
Baked Buttermilk Apple Cider Donuts with Cinnamon Sugar Baked apple cider donuts with cozy fall spices and a cinnamon sugar……
Chef Nathaniel Reid’s Homemade Ice Cream Sandwiches
Indulge in Chef Nathaniel Reid's delicious cookies, perfectly designed for crafting delightful ice cream sandwiches to enjoy with your favorite Prairie Farms Ice Cream!
Chef Nathaniel Reid’s Blueberry Sour Cream Pie
Chef Nathaniel Reid created a pie that is perfect for any seasonal fruit you may have on hand, using fresh fruit and Prairie Farms Sour Cream.
Pigs in a Pretzel with Beer Cheese Dip
Pretzel-fy your pigs in a blanket and pair with our irresistibly smooth beer cheese dip for a gameday appetizer that will give fans something to cheer about.
