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Christmas Cookie Dip

A whipped dip using cream cheese and fresh heavy cream is the perfect combination of everything we love about the Holiday cookie season.
Cuisine: American
Course: Desserts, Kid Friendly, Party Perfect, quick n easy, Seasonal, Snacks
4.80 from 5 votes
Print
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Prep Time 10 minutes
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Total Time 10 minutes
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Servings 8

Ingredients:

  • 1 (3.5 oz) container Prairie Farms Cream Cheese Spread
  • ½ cup Light Brown Sugar
  • 1 tsp Pure Vanilla Extract
  • ½ tsp Kosher Salt
  • 1 cup Prairie Farms Heavy Whipping Cream cold
  • ⅓ cup Mini Semi-Sweet Chocolate Chips
  • Holiday Sprinkles garnish
  • Fresh Strawberries for serving
  • Vanilla Wafers for serving

Directions:

  • In a large bowl, add cream cheese spread, brown sugar, vanilla extract, and salt. Using an electric hand mixer or stand mixer, beat on medium-high speed until smooth.
  • Add heavy cream and beat until thick and fluffy, stiff peaks should form. Fold in the mini chocolate chips.
  • Add the mixture into a serving bowl of your choosing, or refrigerate until ready to serve. Serve with strawberries, vanilla wafers, brownies, or anything you prefer.
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