Aztec Salted Caramel Hot Chocolate

Cuisine: Mexican
Course: Beverages, Desserts
No ratings yet
Print
Whisk Icon
Prep Time 5 minutes
Stopwatch Icon
Total Time 5 minutes
Silverware Icon
Servings 1

Ingredients:

  • 1 cup Prairie Farms Salted Caramel Milk
  • 1/2 cup Prairie Farms Chocolate Milk
  • Prairie Farms aerosol whipped cream
  • dash Cayenne pepper
  • Caramel Syrup

Directions:

  • Combine salted caramel and chocolate milk and a dash of cayenne pepper for your desired level of heat. The cayenne pepper will intensify when it is heated up. On the stovetop or in the microwave, heat until hot, but not boiling.
  • Top with whipped cream, sprinkle with caramel sauce, and sprinkle with cayenne pepper.

More Recipes To Try

Hot Fudge Topping

The only thing that makes Prairie Farms Ice Cream better is this homemade hot fudge topping made with fresh cream and butter.

Strawberry Bundt Cake

Fresh strawberries and sour cream are key to creating a perfect bundt cake you'll want to make every spring.

Black and White Cookies

Why choose one flavor when you can have both? Celebrate the Solar Eclipse with soft, delectable cookies made with Prairie Farms Sour Cream.

Ham & Cheese (Croque Monsieur) Breakfast Casserole

Feed a crowd with a delicious breakfast casserole based off of the French breakfast staple, a Croque Monsieur.

Homemade Bread

It's easy to create perfectly fluffy homemade bread with a golden brown crust using Prairie Farms Butter and Milk.

Jalapeno Fiesta Taco Salad

Jalapeno Fiesta Taco Salad

Prairie Farms Jalapeno Fiesta Dip adds a zesty and slightly spicy kick to this taco salad recipe. Topped with cool Prairie Farms sour cream.

Scroll to Top