Desserts

Bright clementine cake made with sour cream and citrus zest, finished with a creamy frosting.

Classic cut-out sugar cookies that bake up soft and tender, perfect for decorating.

Creamy apple pie topped with a buttery crumb topping for a comforting twist on a classic dessert.

Old-fashioned maple pecan pralines made with cream and butter for a rich, nostalgic candy.

Holiday bread pudding with white chocolate and cranberries, served with a tangy cranberry-orange sauce.

Classic no-bake cookies made with chocolate, peanut butter, and oats for an easy stovetop dessert.

Soft cinnamon rolls made with sour cream dough and finished with a rich brown sugar glaze for an indulgent breakfast treat.

Rich chocolate buttermilk cake layered with raspberry jam and finished with silky ganache frosting.

Decadent chocolate raspberry cake served with melted vanilla bean crème anglaise for an impressive dessert.