Light breakfast crêpes filled with a sweet cottage cheese mixture and finished with citrus zest for a versatile morning treat.
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Aunt Mary’s Buttermilk Cake
Classic buttermilk cake made with Prairie Farms Buttermilk, rich sugars, and vanilla for a moist, old-fashioned dessert full of nostalgic flavor.
Chocolate Babka
A rich, coiled chocolate babka swirled with layers of decadent chocolate filling and baked to golden perfection.
Sour Cream and Chive Potato Gratin
Sour Cream & Chive Potato Gratin made with heavy cream, sour cream and gruyere—rich, cheesy & perfectly golden
Creme Brulee Cheesecake
This rich, creamy cheesecake is topped with caramelized sugar for that irresistible crackly finish.
Gingerbread Waffles with Cream Cheese Drizzle
Fluffy waffles made with ginger, cinnamon, allspice, cloves and nutmeg, topped with a cream cheese drizzle.
Pumpkin Cottage Cheese Pancakes with Maple Butter
A cozy fall breakfast made with Prairie Farms Cottage Cheese, pumpkin, spices & maple butter. Protein-packed & delicious!
Mini Strawberry Covered Chocolate Bundt Cakes
Perfectly portioned for everyone you love, these mini cakes use Prairie Farms Chocolate Milk and Sour Cream to create a fluffy yet moist cake.
Cream Cheese Dip Trio
Prairie Farms Cream Cheese is the star in these dips that are perfect for bringing to any gathering.
