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–+ servings

Mom's Cinnamon Coffee Cake

Cinnamon is one of this favorite spices because it's invigorating and heartwarming at the same time. It brings back memories of childhood breakfasts around the family table — eating Mom's Cinnamon Coffee Cake warm from the oven.
Cuisine: American
Course: Breakfast, Brunch, Dessert, Snacks
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Prep Time 7 minutes
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Total Time 37 minutes
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6
Servings 6
Slice of cinnamon coffee cake on a white plate

Ingredients:

  • 1 cup granulated sugar
  • 1/2 cup Prairie Farms Butter or margarine
  • 1 egg
  • 1 cup Prairie Farms Buttermilk
  • 2 cups sifted flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • Crumbs for topping:
  • 1 cup packed brown sugar
  • 2 tbsp flour
  • 3 tbsp melted Prairie Farms Butter
  • 1 tsp cinnamon

Directions:

  • Cream butter and sugar, then add egg. Add dry ingredients alternately with buttermilk and soda.
  • Pour half of batter into greased pan and sprinkle with half of crumbs. Then put remaining batter on top and top with remaining crumbs.
  • Bake in 8" x 12" pan in 350 °F oven for 30 min or longer.
  • Crumbs for Topping: Mix together
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