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Mashed Potato Casserole

This mashed potato casserole is rich, creamy, and baked until perfectly set with a smooth, comforting texture. It's a hearty make-ahead side dish that's ideal for holidays and family dinners.
Cuisine: American, Main Dishes, Seasonal
Course: dinner, Party Perfect, Side Dishes
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Prep Time 7 minutes
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Total Time 52 minutes
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12
Servings 12
Bowl of mashed potatoes topped with melted butter

Ingredients:

  • 3 lb potatoes
  • 8 oz Prairie Farms Cream Cheese
  • 1/4 cup Prairie Farms Butter
  • 2 eggs
  • 1/2 cup Prairie Farms Whole Vitamin D Milk
  • 1/4 cup onion
  • 1 tsp salt
  • 1/2 cup Prairie Farms Sour Cream

Directions:

  • Boil potatoes and mash.
  • Add cream cheese and mix well.
  • Add onion, sour cream and whole milk. Beat until smooth and creamy.
  • Adjust milk to desired consistency.
  • Bake in 300 °F oven for 45 minutes.
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