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+ servings

7UP Cake

Classic cake recipe that recalls summer barbecues with friends and family.
Cuisine: American, Seasonal
Course: Desserts, Party Perfect, Seasonal
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Prep Time 7 minutes
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Total Time 27 minutes
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Servings 12
Glazed Bundt cake on a cloth, with a spoon beside it.

Ingredients:

  • 1 box yellow cake mix (pudding in mix)
  • 10 oz 7UP
  • 4 eggs
  • 3/4 cup oil

Topping

  • 1 lb can crushed pineapple with juice
  • 1 stick Prairie Farms Butter
  • 1 - 1/2 cups sugar
  • 4 Tbsp Prairie Farms Whole Vitamin D Milk

Directions:

  • Mix cake mix, 7UP, eggs and oil together.
  • Put in greased fluted pan.
  • Bake on 350°F for 15 to 20 minutes.
  • Let cool.
  • While cake is baking, make topping.
  • Mix pineapple, butter, sugar and milk in sauce pan.
  • Cook until consistency of pudding.
  • After topping and cake has cooled, pour topping on top of cake.
  • Sprinkle with coconut and enjoy!