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+ servings

Pumpkin Spiked White Hot Chocolate

Course Beverages, Cocktails, Party Perfect, Seasonal
Cuisine American
Keyword nutmeg, Prairie Farms Aerosol Whipped Cream, Prairie Farms Pumpkin Spice Milk, rum, Whipped Cream Vodka, white chocolate chips
Prep Time 20 minutes
Total Time 20 minutes
Servings 6


  • 1 quart Prairie Farms Pumpkin Spice Milk
  • 3/4 cup white chocolate chips
  • 1/4 cup white rum or vodka or whipped cream vodka (optional)


  • Prairie Farms aerosol Whipped Cream Topping
  • Sprinkle of ground nutmeg


  • Heat Pumpkin Spice milk in a 2 quart saucepan over medium heat until hot, but not boiling, stirring gently.
  • Add white chocolate chips then remove pan from heat. Stir to melt chips.
  • Add liquor if desired, stirring to blend.
  • Ladle carefully into mugs. Garnish with whipped cream and a sprinkling of nutmeg. Enjoy!